Good Culture 2% Low-Fat Classic Cottage Cheese, 16 Oz

At Good Culture, we believe that if you consume wholesome foods made with real, simple ingredients, you'll feel good. It's as straightforward as that. That's why we create cottage cheese using only uncomplicated ingredients that you can easily recognize, including pasture-raised organic milk from small family farms in the Midwest.

We never use preservatives, gums, or artificial additives, and a portion of our sales goes back to support the planet. We make cottage cheese, but we make it better.

The Good Culture Difference: Real Food, Simple Ingredients Our cottage cheese is made with ingredients you can pronounce, sourced from partners we trust. We never use preservatives, gums, or artificial anything, and a portion of our sales goes back to the planet.

High Protein, Low Sugar Cottage cheese boasts 3 times the amount of protein compared to regular yogurt and is a complete protein source, containing all 9 essential amino acids.

Pasture-Raised Organic Our cows graze on grass and roam around pastures on small family farms. You can taste the difference.

Thick & Creamy Good Culture's soft, small curds are thick and creamy, never watery. It's grandma's cottage cheese for the modern age.

Good Culture Products Good Culture Multi-Serve Good Culture Single-Serve Good Culture Fruit-on-the-Bottom

Customer Reviews USDA Organic (USDA Verified 2021) ✓ ✓ ✓ Pasture-Raised ✓ ✓ ✓ High Protein ✓ ✓ ✓ Live and Active Cultures ✓ ✓ ✓ Celtic Sea Salt ✓ ✓ ✓ Mission Driven B Corp (Verified 2021) ✓ ✓ ✓

Using Business as a Force for Good (*B Corporation Verified 2021)

Good Culture Cottage Cheese Recipes - Cottage Cheese Breakfast Frittata - Cottage Protein Waffles - Cottage Cheese Caprese - Cottage Cheese Lasagna

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